Thursday, December 30, 2010

All Time Brownies

All Time Brownies

Ingredients:

  • 2/3 c Butter
  • 4 tb Cocoa
  • 1/2 c Fruit Sweet
  • 2 Eggs
  • 2/3 c Flour
  • 1 ts Baking powder
  • 1/4 ts Salt
  • 1/2 c Nuts; chopped (opt)

Instructions:


Preheat the oven to 325 F. Spray a 9" square pan with a non-stick
coating spray. Blend the butter, cocoa, and Fruit Sweet. Add the eggs,
one at a time, beating well after each addition. Mix the flour, baking
powder and salt; add to the mixture. Fold in the nuts. Pour into the
pan and bake 15 to 20 minutes, until the brownies spring back when
lightly touched in the center.